研究成果
論文一覧
| 年 | タイトル | 雑誌名 |
|---|---|---|
| 2019 | Draft Genome Sequence of Sporolactobacillus inulinus NBRC 111894, Isolated from Kôso, a Japanese Sugar-Vegetable Fermented Beverage【NEW】 | Microbiology Resource Announcements 8: Issue 41, e00751-19 |
| 2018 | Lactobacillus kosoi sp. nov., a fructophilic species isolated from kôso, a Japanese sugar-vegetable fermented beverage | Antonie van Leeuwenhoek 111: 1149-1156, 2018 |
| 2017 | Rhinacanthin C alleviates amyloid-β fibrils' toxicity on neurons and attenuates neuroinflammation triggered by LPS, amyloid-β, and interferon-γ in glial cells |
Oxidative Medicine and Cellular Longevity 2017: Article ID 5414297 |
| 2017 | Changes in the bacterial community in the fermentation process of kôso, a Japanese sugar-vegetable fermented beverage | Bioscience, Biotechnology, and Biochemistry 81: 403-410, 2017 |
| 2016 | ビデオマイクロスコープを用いた顔面の毛穴解析 －方向性と力学的異方性との関連－ |
Journal of Society Cosmetic Chemists Japan, 50(4), 321-328 (2016) |
| 2015 | Draft genome sequence of Lactobacillus farciminis NBRC 111452, isolated from kôso, a Japanese sugar-vegetable fermented beverage | Genome Announcement 4: Issue 1, e01514-15, 2016 |
| 2013 | Novel naphthoquinone derivatives from the roots of Rhinacanthus nasutus Kurz and their biological activities in vitro | Pharacometrics(応用薬理) 85: 121-128, 2013 |
| 2010 | 更年期・更年期周辺女性の不快症状の軽減における「健康食品」の可能性について | 更年期と加齢のヘルスケア Vol.9: No.1, 90-97, 2010年 |
| 2004 | Antiproliferative activity of Rhinacanthus nasutus (L.) Kurz extracts and the active moiety, rhinacanthin C | Biologial & Pharmaceutical Bulletin 27: 1070-1074, 2004 |